Posted on November 28, 2011 by DFHS Article Team
1. Broccoli: rich in antioxidant vitamins C and carotene, It has been proved to be the best anti-aging and anti-cancer food, enhancing the operational capacity of the skin and helping to maintain skin elasticity. 2. Soybean: The medical scientists are developing an value external beauty products – plant estrogen formulations which have both beauty skin [...]
Posted on October 13, 2011 by DFHS Article Team
Ginseng was discovered in China and at first it was used for culinary purposes but later on when people came to know of its therapeutic properties, it grew in popularity. According to Ancient Chinese people Ginseng invigorates the body and soul and is very effective in the treatment of different diseases. The ginseng plant grows [...]
Posted on September 27, 2011 by DFHS Article Team
The benefits of beta carotene are numerous, and are considered among the wonder foods occurring naturally. When it comes to nutritional supplementation and antioxidants in particular, beta carotene is an anti aging micro nutrient of the highest order, standing firmly alongside Vitamin C, Vitamin E, and the mineral Selenium in its ability to reduce illness, [...]
