9 Ways to Avoid Genetically Modified Food
Posted on August 30, 2011 by DFHS Article Team
It is estimated that about 75 percent of processed foods sold in the U.S. contain at least some genetically modified food ingredients. Unlike many other countries, there is no law in the U.S. requiring the labeling of foods that contain GM ingredients, but if you know how to identify which foods are most commonly genetically [...]
